Saturday 14 July 2012

Cheese Heaven- London Shops Paxton and Whitfield
93 Jermyn Street, London SW1Y 6JEThe Shop is opposite St. James's Church





Recipes

Traditional and contemporary recipes from our own kitchen, using handmade and artisan cheese, guaranteed to impress.











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Savoury Baked Camembert

Melted Cerney Goats Cheese, Creamy Leeks with Pinenuts on Rosemary and Raisin Toast

Warm Salad of Cornish Capra cheese with grilled pancetta, watercress, asparagus and a sweet pea and lemon dressing

Wiltshire Ham, Pear and Parmesan Salad with Poppyseed Dressing

Irish Cashel Blue, Vanilla Poached Pear with Walnuts and Watercress Salad

Rigatoni Pasta with Chabichou du Poitou, Peppers and Creamed Spinach

Woodland Mushroom Risotto with Parmesan and Brie de Meaux

Garlic Mushrooms and Smoked Poacher Brioche

St Eadburgha and Mushroom Bruschetta with Toasted Pinenuts and Tomato Salsa

Asparagus Risotto with Lemon and Parmesan

Celery and Walnut Rarebit on Toasted Sour Dough Bread

Welsh Caerphilly, Leek and Proper Piccalilli Tart

Sweet Potato and Mustard Gratin with Acacia Honey, Stilton and Pancetta

Welsh Rarebit

Ragstone Goats Cheese with Chargrilled Summer Vegetables and Black Olive Tapenade

Savoury Roast Sweet Pepper and Tomato Fondue

Potato and Brie de Meaux Gratin with crispy Pancetta

Goats Cheese Mousse

Celeriac, Stilton & Sage Timbales

Mediterranean Prawns with Leek, Dill and Cornish Yarg Sauce

Blue Cheese and Celery Souffle with Sweet Sauternes

Seared Sea Scallop with Tete de Moine Shavings

Souffle of Roquefort Cheese with Pears

Confit of White Meats with Cheddar Cheese