Monday 14 October 2013

London Restaurants - Cotidie Marylebone


Cotidie, Marylebone
3 courses & a glass of prosecco rose
£30 per person
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Cotidie
Cotidie

Awarded a Michelin star for his superb Italian cuisine, Marco Tozzi brings sublime Italian delicacies to Cotidie in Marylebone. Alongside a glass of bubbly pink prosecco, sample 3 courses bursting with natural flavours, like succulent duck breast with vanilla-scented potatoes, or classic Italian lasagne.

Recognised as one of Italy’s most gifted young chefs, experience Tozzi’s groundbreaking menu in the glossy, minimalist dining room at Cotidie. This relatively unknown fine dining gem is found 9 minutes’ walk from Baker Street Tube Station.

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4.2 (based on 62 reviews)

"Superb food, impeccable service, lovely modern atmosphere, Loved every part of the dining experience. We will definitely go back."
OliviaM
from London
21/09/2013
Sample Menu

A glass of prosecco rose on arrival 

Starters

Pan-fried red mullet on crostini, confit tomatoes & buffalo stracciatella cheese

Sweet pea velouté, mini ravioli filled with golden onions & pecorino cheese

Courgette flan with fried courgette flowers & tomino cheese sauce

Main Courses

Lasagne with Italian sausage ragu, smoked ricotta, saffron & sautéed calamari

Pan-fried salmon in light mushrooms guazzetto

Seared duck breast with red wine & cherry sauce, vanilla scented potatoes

Desserts

Hazelnut bavarese with mascarpone centre, raspberry sauce & caramel ice cream

Yoghurt & strawberry celebration

Selection of homemade sorbets & ice creams
Terms and Conditions
Available lunch Mon - Sun & dinner Sun - Thurs until 11th November, subject to availability. Dishes from a set menu and subject to change. Includes VAT, excludes service.