Amaranto at Four Seasons Park Lane
Set within one of London’s plushest 5-star hotels, Amaranto offers Italian fine dining cuisine in a seductive setting. Select 3 seasonal courses from the elegant menu to enjoy alongside your chilled champagne, like duck breast with crushed potatoes and courgette flowers, or fluffy white chocolate and lime mousse with fresh strawberries and sorbet.
Dine in the slick dining room surrounded by swathes of red velvet and black lacquer, or head out to the lush, oasis-style garden when the sun shines. Amaranto at the Four Seasons sits 4 minutes’ walk from Hyde Park Corner Tube Station.
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“The service was lovely, as was the restaurant and the food exquisite. A perfect meal on a lovely trip to London.”
Debbie Godfrey from St Leonards
17/08/2013
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Sample Menu
A glass of champagne on arrival
Starters
Carpaccio peppered beef fillet, goats' cheese, sundried tomatoes
Fregola baby octopus & fregola sarda soup
Main Courses
Parsley scented tonnarelli cod, black olive & caper ragoƻt
Pan wild fried sea bass rice & samphire
Duck breast crushed potatoes, courgette flowers
Desserts
White chocolate & lime mousse strawberries & sorbet
Vanilla panna cotta roasted peach, peach sorbet
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