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Picnic Accessories

Piccadilly Hot Pack Was £45.00 ~ Now £33.00 Enjoy hot tea on the move with our smart thermos set, complete with mugs, teaspoons and sugar canister.

Piccadilly Medium Cooler Bag Was £30.00 ~ Now £22.50 Our stylish and substantial canvas cooler bag is just the thing for long walks and large lunches.

Piccadilly Wine Cellar for Two Was £35.00 ~ Now £26.00 The ultimate finishing touch, our insulated wine case will keep the all-important bottle chilled and the glasses safe.

Piccadillly Picnic Rug Was £35.00 ~ Now £26.00 Forget damp lunches with this waterproof picnic rug, ready to roll up and take to the park.

Confectionery & Biscuits

Chocolate Orange Afternoon Tea Biscuits Was £12.95 ~ Now £9.71 This light and crispy biscuit marries indulgent  dark chocolate with bright orange, to add a little élan to long afternoons.

Hazelnut Chocolate Afternoon Tea Biscuits Was £12.95 ~ Now £9.71 The perfect pick-me-up at 4' o'clock, elegantly crisp and crunchy, these light yet buttery biscuits are sandwiched with lavish hazelnut chocolate.

Dark Chocolate Cinder Toffee Was £8.50 ~ Now £6.38 Cinder Toffee first found popularity in the early 1900s and quickly became a favourite treat, which many of us will remember from our childhood.

Milk Chocolate Cinder Toffee Was £8.50 ~ Now £6.38 Dipped in French Milk chocolate, this is a fabulously nostalgic treat.

Food & Drink

Fortnum's Prosecco Valdobbiadene N.V, Zucchetto Was £14.50 ~ Now £10.87  All the grapes are harvested by hand and bottled the following spring. In the glass it shows a fine and persistent mousse with notes of white peach, apricot and melon.

Fortnum's Peat Smoked Scottish Salmon Was £13.50 ~ Now £10.00 Fortnum's peat-smoked salmon comes from the wind-blown island of North Uist in the Outer Hebrides.

Fortnum's Beechwood Smoked Salmon 200g Was £12.50 ~ Now £9.00 Fortnum's exceptional smoked salmon is sourced from the wild and pristine Outer Hebrides.

Dill & Mustard Sauce Was £4.50 ~ Now £3.37 Made with free-range eggs, this rich and aromatic sauce was designed to go with smoked salmon, but works well with any fish and chicken.

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