An inspired feast for the whole family, this hand-prepared Christmas meal is made using the finest ingredients of the highest quality and provenance. Prepared in-house by our expert chefs, this delicious three-course meal celebrates the best of our famous Food Hall and by adding a touch of love and a little re-heating, this excellent meal is ready to be enjoyed.
STARTER
Fish Soup with saffron rouille
MAIN
Boned and rolled stuffed turkey roulade with aromatic sage and onion stuffing, honey glazed carrots, Brussel sprouts with lardons and chestnuts, braised Savoy cabbage, goose fat roast potatoes and a trio of sauces - turkey gravy, bread sauce and cranberry sauce
DESSERT
Chocolate & Chestnut Mousse with Griottines, finished with candied chestnuts
Due to the nature of the products, please consume within three days of receipt.
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