| With prime views over the River Thames, the Houses of Parliament and Big Ben, Gillray’s Steakhouse & Bar offers quintessentially English dining. Enjoy 2 delicious seasonal courses, like slow-cooked beef with bone marrow and horseradish mash, or sticky toffee pudding with ice cream. Served upon arrival, a freshly-muddled cocktail will feature one of Gillray’s speciality gins, or sip on a thirst-quenching non-alcoholic mix.
Set in a majestic 100-year-old building which formerly housed London’s government, the sophisticated dining room displays quirky art pieces from namesake James Gillray. Gillray’s sits on the bustling South Bank, just a 5-minute walk from Waterloo and Westminster stations.
 | | |  |  | | 3.9 (based on 70 reviews) |
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| | "Lovely atmosphere and location. Good service and meal." | | |
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 | Paul Leadley
from London
07/12/2013 |
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| | Sample Menu
A gin cocktail or non-alcoholic
cocktail on arrival
Starters
Crispy BBQ Old Spot pig cheeks
with pickled vegetables & sauce
Poole Bay mussels in beer
with soda bread
Crown Prince pumpkin soup
with Asian spiced seeds & pumpkin oil
Main Courses
Slow cooked brisket
with bone marrow
and horseradish mash
Beer battered cod
served with mushy peas & mint
& triple-cooked chips
Leek and mushroom cobbler
with Old Winchester, truffle & chive
Desserts
Sticky toffee pudding
served with vanilla ice cream
Gingerbread custard tart
& spiced orange
Selection of award winning cheeses
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