| Named The Best New Hotel in the World by Business Traveller Magazine and one of the best new hotels in the world by Condé Nast, the luxury Intercontinental London Westminster hotel plays host to the sultry and contemporary Blue Boar Smokehouse. Alongside a fruity bellini cocktail, enjoy 3 courses of boldly flavoured signature dishes, like fillet of sea bass with slow roasted tomatoes, or a quintessentially British take on pulled pork: strands of sweet, shredded Somerset kid topped with pickle and served with sensational sage and onion buns, all presented on a silver platter.
Offsetting the Blue Boar dining room filled with chocolate leather booths and elegantly-dressed tables, the bar features floor-to-ceiling windows, high stools and theatre-style spotlights. The Blue Boar Smokehouse is just a minute’s walk from St James’s Park Tube Station.
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| | "...My friend had the pulled pork which was also beautifully smokey and tender" | | |
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 | Edward from London 19/04/2013 |
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